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Markus Schramm was born and raised in Bavaria, Germany. He has a Bachelor of Science degree in Industrial Engineering. He relocated to the USA in 1993.
Markus is the founder and CEO of Manna Organics, LLC, a organic certified commercial bakery in Lisle, IL. Products include organic certified sprouted Manna Bread� and organic Bavarian style sourdough breads. Switching to a plant based diet in 1979 and leading a vegetarian lifestyle ever since, he will share his experience with that transition, and discuss resources for, and benefits of a plant based foods.
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