CHEF DEMONSTRATIONS
Learn something new at a FamilyFarmed EXPO Chef Demonstration. Let some of Chicago's most talented chefs teach you new culinary skills using fresh, local ingredients. Learn the secrets of great canning and the art of creating delectable pastry, take a culinary journey to France and Mexico, discover imaginative raw food dishes and much, much more.
|
SATURDAY
11:00 Jason Hammel, Lula Cafe
12:30 Rick Bayless, Frontera Grill
2:00 Jo Kaucher, Chicago Diner
3:30 Greg Christian, Greg Christian Catering
5:00 Timothy Young, Food for Thought
| SUNDAY
11:00 Gale Gand, TRU
12:30 Michael Altenberg, Crust / Bistro Campagne
2:00 Sam Kass, Hull House
3:30 Paul Kahan, Blackbird / Publican
All Chef Demonstations will be held in the First Floor Garland Room
|
|
